Famed for big buds and even bigger flavor, Big Blue Cheese is revered in the cannabis community. This pungent strain produces buds that are delightfully fruity to smoke. And a well-balanced, emotionally uplifting high, followed by a mellow stone makes it great for an evening at home. Blue Cheese was first bred in the United Kingdom. Many offshoots have been created as breeders seek to harness those glorious indica characteristics, and this is one of the best: a three-way cross of UK Cheese, Blueberry, and the notoriously high-yielding Big Bud.